Concepedia

A.B. Ariff

AA

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Publications

2

Citations

62

H-Index

2

Active since

2000

Affiliations

Universiti Putra Malaysia(Current)

A.B. Ariff is an author at Universiti Putra Malaysia specializing in food technology, food chemistry, and food safety.

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Publications per year

2000–2010

2

Publications

2

Effects of temperature on the physical properties of pink guava juice at two different concentrations

Bokhary Zainal, R. Abdul Rahman, A.B. Ariff et al. · Journal of Food Engineering · 2000 · 44 citations

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Effect of Different Separation Techniques and Storage Temperatures on the Viability of Marine Microalgae, Chaetoceros calcitrans, during Storage

Z.T. Harith, F.M. Yusoff, Mohamed Shariff et al. · Biotechnology(Faisalabad) · 2010 · 18 citations

, , +6

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