Kenneth G.D. Allen

Dietary Ratio of (n-6)/(n-3) Polyunsaturated Fatty Acids Alters the Fatty Acid Composition of Bone Compartments and Biomarkers of Bone Formation in Rats

Bruce A. Watkins, Yong Li, Kenneth G.D. Allen et al. · Journal of Nutrition · 2000 · 268 citations · Full text

Medicine, Biochemistry, Nutritional Sciences +17

Dietary Lipids Modulate Bone Prostaglandin E2 Production, Insulin-Like Growth Factor-I Concentration and Formation Rate in Chicks ,

Bruce A. Watkins, Chwan-L. Shen, John P. McMurtry et al. · Journal of Nutrition · 1997 · 181 citations

Medicine, Endocrinology, Nutritional Sciences +14

Dietary Conjugated Linoleic Acids Alter Serum IGF-I and IGF Binding Protein Concentrations and Reduce Bone Formation in Rats Fed (<i>n</i>-6) or (<i>n</i>-3) Fatty Acids

Yong Li, Mark F. Seifert, Denise M. Ney et al. · Journal of Bone and Mineral Research · 1999 · 176 citations

Life Sciences, Nutrition, Nutritional Sciences +17

Preparation of methyl esters from the saponifiable fatty acids in small biological specimens for gas-liquid chromatographic analysis

Joseph MacGee, Kenneth G.D. Allen · Journal of Chromatography A · 1974 · 166 citations

Pharmacy, Biochemistry, Analytical Chemistry +12

Inhibition of elevated hepatic glutathione abolishes copper deficiency cholesterolemia ¹

Sangbae Kim, Pi Yu Chao, Kenneth G.D. Allen · The FASEB Journal · 1992 · 123 citations

Life Sciences, Biochemistry, Nutritional Sciences +14