Denise M. Ney

Glycomacropeptide is a prebiotic that reduces <i>Desulfovibrio</i> bacteria, increases cecal short-chain fatty acids, and is anti-inflammatory in mice

Emily A. Sawin, Travis J. De Wolfe, Büşra Aktaş et al. · American Journal of Physiology-Gastrointestinal and Liver Physiology · 2015 · 180 citations · Full text

Nutrition, Dysbiosis, Microbial Pathogens +19

Dietary Conjugated Linoleic Acids Alter Serum IGF-I and IGF Binding Protein Concentrations and Reduce Bone Formation in Rats Fed (<i>n</i>-6) or (<i>n</i>-3) Fatty Acids

Yong Li, Mark F. Seifert, Denise M. Ney et al. · Journal of Bone and Mineral Research · 1999 · 175 citations

Nutritional Management of Phenylketonuria

Erin MacLeod, Denise M. Ney · Annales Nestlé (English ed ) · 2010 · 139 citations · Full text

Improved nutritional management of phenylketonuria by using a diet containing glycomacropeptide compared with amino acids

Sandra C. Van Calcar, Erin MacLeod, Sally T. Gleason et al. · American Journal of Clinical Nutrition · 2009 · 130 citations · Full text

Nutrition, Urology, Nutrient Physiology +7

Localization and Activation of Glucagon-Like Peptide-2 Receptors on Vagal Afferents in the Rat

David Nelson, James W. Sharp, Mark S. Brownfield et al. · Endocrinology · 2007 · 106 citations · Full text

Immunology, Gastroenterology, Digestive Tract +20