CR Sirtori

Clinical experience with the soybean protein diet in the treatment of hypercholesterolemia

CR Sirtori, Elena Gatti, O Mantero et al. · American Journal of Clinical Nutrition · 1979 · 166 citations

Metabolic Syndrome, Nutrition, Lipid Disorder +10

Olive oil, corn oil, and n−3 fatty acids differently affect lipids, lipoproteins, platelets, and superoxide formation in type II hypercholesterolemia

CR Sirtori, Elena Gatti, Elena Tremoli et al. · American Journal of Clinical Nutrition · 1992 · 95 citations

N−3 Fatty Acids, Metabolic Syndrome, Lipid Analysis +10

N-3 fatty acids do not lead to an increased diabetic risk in patients with hyperlipidemia and abnormal glucose tolerance. Italian Fish Oil Multicenter Study

CR Sirtori, R. Paoletti, Mario Mancini et al. · American Journal of Clinical Nutrition · 1997 · 92 citations

Nutrition, Metabolic Syndrome, Lipid Disorder +9

Dietary treatment for familial hypercholesterolemia—differential effects of dietary soy protein according to the apolipoprotein E phenotypes

A. Gaddi, A. Ciarrocchi, Alessandra Matteucci et al. · American Journal of Clinical Nutrition · 1991 · 66 citations

Metabolic Syndrome, Dietary Soy Protein, Nutrition +7