Concepedia

Sarfraz Hussain

SH

Statistics

Publications

3

Citations

339

H-Index

3

Active since

2007

Affiliations

State Key Laboratory of Food Science and Technology(Current)

Sarfraz Hussain is an author at State Key Laboratory of Food Science and Technology specializing in microbiology, food quality, and food microbiology.

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Publications per year

2007–2009

3

Publications

3

Optimized microwave-assisted extraction of phenolic acids from citrus mandarin peels and evaluation of antioxidant activity in vitro

Khizar Hayat, Sarfraz Hussain, Shabbar Abbas et al. · Separation and Purification Technology · 2009 · 277 citations

, , +3

Inhibitory Effect of Citrus Peel Essential Oils on the Microbial Growth of Bread

Salim Ur‐Rehman, Sarfraz Hussain, Haq Nawaz et al. · Pakistan Journal of Nutrition · 2007 · 36 citations · Full text

, , +12

Effect of Sourdough Bacteria on the Quality and Shelf Life of Bread

Salim Ur‐Rehman, Haq Nawaz, Sarfraz Hussain et al. · Pakistan Journal of Nutrition · 2007 · 26 citations

, , +12

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