Concepedia

P. R. Kulkarni

PR

Statistics

Publications

34

Citations

1.5K

H-Index

24

Active since

1987

Affiliations

University of Mumbai(Current)

Institute of Chemical Technology

P. R. Kulkarni is an author at University of Mumbai specializing in food science, agriculture, and microbiology.

Publications per year

1987–2006

34

Publications

34

Protein‐polysaccharide interactions: a new approach in food formulations

Shantanu K. Samant, Rekha S. Singhal, P. R. Kulkarni et al. · International Journal of Food Science & Technology · 1993 · 154 citations

Agriculture, Biochemistry, Food Science +17

Gas-liquid mass transfer in dual impeller bioreactor

S.J. Arjunwadkar, K. Sarvanan, P. R. Kulkarni et al. · Biochemical Engineering Journal · 1998 · 123 citations

Engineering, Bioengineering, Chemical Engineering +14

Starch-galactomannan interactions: functionality and rheological aspects

V. Sudhakar, Rekha S. Singhal, P. R. Kulkarni · Food Chemistry · 1996 · 112 citations

Pharmacy, Food Science, Materials Science +13

Optimization of a process for preparing car☐ymethyl cellulose from water hyacinth (Eichornia crassipes)

B.K. Barai, Rekha S. Singhal, P. R. Kulkarni · Carbohydrate Polymers · 1997 · 95 citations

Life Sciences, Biochemistry, Chemical Engineering +5

Amaranths–an underutilized resource

Rekha S. Singhal, P. R. Kulkarni · International Journal of Food Science & Technology · 1988 · 89 citations

1–5 of 34