Marie Hennetier

Structural characterization of heat-induced protein aggregates in model infant milk formulas

Amira Halabi, Amélie Deglaire, Marie Hennetier et al. · Food Hydrocolloids · 2020 · 30 citations

Agriculture, Biochemistry, Food Science +16

Protein ingredient quality of infant formulas impacts their structure and kinetics of proteolysis under in vitro dynamic digestion

Lucile Chauvet, Olivia Ménard, Yann Le Gouar et al. · Food Research International · 2023 · 22 citations · Full text

Life Sciences, Food Science, Nutritional Sciences +16

Influence of enzymatic cross-linking on the apparent viscosity and molecular characteristics of casein micelles at neutral and acidic pH

Angella Velazquez-Dominguez, Marie Hennetier, Marwan Abdallah et al. · Food Hydrocolloids · 2023 · 15 citations · Full text

Life Sciences, Biochemistry, Chemistry +14

Flow process and heating conditions modulate the characteristics of whey protein aggregates.

Domitille de Guibert, Marie Hennetier, François Martin et al. · Journal of Food Engineering · 2019 · 14 citations · Full text

Agriculture, Dairy Science, Food Science +16

Glycosaminoglycan-mimetic infernan grafted with poly(N-isopropylacrylamide): Toward a thermosensitive polysaccharide

Arnaud Fillaudeau, Stéphane Cuenot, Olga Makshakova et al. · Carbohydrate Polymers · 2023 · 11 citations · Full text

Pharmacy, Biochemistry, Bioengineering +14