Statistics
Publications
96
Citations
5.1K
H-Index
38
Active since
1946
Affiliations
K. J. Carpenter is an author at University of Cambridge specializing in agriculture, nutritional sciences, and nutrition.
Publications per year
1946–2012
96
96
The estimation of the available lysine in animal-protein foods
K. J. Carpenter · Biochemical Journal · 1960 · 591 citations · Full text
Mechanisms of heat damage in proteins
Richard F. Hurrell, K. J. Carpenter, William John Sinclair et al. · British Journal Of Nutrition · 1976 · 202 citations · Full text
A Short History of Nutritional Science: Part 1 (1785–1885)
K. J. Carpenter · Journal of Nutrition · 2003 · 192 citations
Mechanisms of heat damage in proteins
Jón B. Bjarnason, K. J. Carpenter · British Journal Of Nutrition · 1970 · 154 citations · Full text
1–5 of 96