Statistics
Publications
27
Citations
1.2K
H-Index
19
Active since
2014
Dianbo Zhao is an author at Zhengzhou University of Light Industry specializing in agriculture, food science, and food microbiology.
Publications per year
2014–2024
27
27
Synergistic inactivation of Escherichia coli O157:H7 by plasma-activated water and mild heat
Qisen Xiang, Wenjie Wang, Dianbo Zhao et al. · Food Control · 2019 · 72 citations
1–5 of 27