Concepedia

McKee

MC

8

Publications

969

Citations

8

H-Index

1997

Active since

Affiliations

Texas A&M University System(Current)

University of Nebraska–Lincoln

McKee is an author at Texas A&M University System specializing in poultry science, animal science, and physiology.

Top concepts

Publications per year

1997–2006

8

Publications

8

The characterization and incidence of pale, soft, exudative turkey meat in a commercial plant

C.M. Owens, E.M. Hirschler, McKee et al. · Poultry Science · 2000 · 228 citations · Full text

, , +18

The effect of seasonal heat stress on rigor development and the incidence of pale, exudative turkey meat

McKee, A.R. SAMS · Poultry Science · 1997 · 206 citations · Full text

, , +14

Meat Quality Evaluation of Minimally Aged Broiler Breast Fillets from Five Commercial Genetic Strains

J.M. Mehaffey, SK Pradhan, J.F. Meullenet et al. · Poultry Science · 2006 · 127 citations · Full text

The Efficacy of Vitamin E (DL-α-tocopheryl acetate) Supplementation in Hen Diets to Alleviate Egg Quality Deterioration Associated with High Temperature Exposure

D.F.K. Kirunda, S.E. Scheideler, McKee · Poultry Science · 2001 · 124 citations · Full text

, , +17

Effect of electron beam irradiation on poultry meat safety and quality

S.E. Lewis, Amaury Andrade Velásquez, SL Cuppett et al. · Poultry Science · 2002 · 120 citations · Full text

, , +16

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