Concepedia

Jin Yu

JY

4

Publications

107

Citations

4

H-Index

2021

Active since

Affiliations

Prince of Songkla University(Current)

Zhongkai University of Agriculture and Engineering

Zhejiang Ocean University

University of Pisa

Jin Yu is an author at Prince of Songkla University specializing in food chemistry, food preservatives, and flavoromics.

ORCID

Top concepts

Publications per year

2021–2024

4

Publications

4

Gas-phase ion migration spectrum analysis of the volatile flavors of large yellow croaker oil after different storage periods

Tengfei Zhao, Zhongqi Cao, Jin Yu et al. · Current Research in Food Science · 2022 · 33 citations · Full text

Changes of Volatile Flavor Compounds in Large Yellow Croaker (Larimichthys crocea) during Storage, as Evaluated by Headspace Gas Chromatography–Ion Mobility Spectrometry and Principal Component Analysis

Tengfei Zhao, Soottawat Benjakul, Chiara Sanmartin et al. · Foods · 2021 · 31 citations · Full text

Characterization of the Flavor Profile of Bigeye Tuna Slices Treated by Cold Plasma Using E-Nose and GC-IMS

Weicong Pan, Soottawat Benjakul, Chiara Sanmartin et al. · Fishes · 2022 · 30 citations · Full text

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Screening of saline-alkali tolerant microorganisms and their promoting effects on rice growth under saline-alkali stress

Jiahui Fu, Yawen Liu, Xiaochen Liu et al. · Journal of Cleaner Production · 2024 · 13 citations

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