Fraser W. Scott

Effect of dose and modification of viscous properties of oat gum on plasma glucose and insulin following an oral glucose load

Peter J. Wood, Jan T. Braaten, Fraser W. Scott et al. · British Journal Of Nutrition · 1994 · 374 citations · Full text

PCSK9‐deficient mice exhibit impaired glucose tolerance and pancreatic islet abnormalities

Majambu Mbikay, Francine Sirois, Janice Mayne et al. · FEBS Letters · 2009 · 200 citations · Full text

T-bet/GATA-3 ratio as a measure of the Th1/Th2 cytokine profile in mixed cell populations: predominant role of GATA-3

Habiba Chakir, Haiping Wang, David E. Lefebvre et al. · Journal of Immunological Methods · 2003 · 190 citations

Inflammation, Cytokine, Autoimmune Disease +11

Glucose metabolism and pancreatic defects in spinal muscular atrophy

Mélissa Bowerman, Kathryn J. Swoboda, John‐Paul Michalski et al. · Annals of Neurology · 2012 · 179 citations · Full text

Comparisons of viscous properties of oat and guar gum and the effects of these and oat bran on glycemic index

Peter J. Wood, Jan T. Braaten, Fraser W. Scott et al. · Journal of Agricultural and Food Chemistry · 1990 · 143 citations

Nutrition, Food Analysis, Food Biophysics +19