Concepedia

Yuqing Zhu

YZ

Statistics

Publications

15

Citations

949

H-Index

14

Active since

2003

Affiliations

Nanchang University(Current)

State Key Laboratory of Food Science and Technology

University of Massachusetts Amherst

Jiangxi Science and Technology Normal University

Jiangxi Normal University

Yuqing Zhu is an author at Nanchang University specializing in natural sciences, materials science, and food science.

Publications per year

2003–2022

15

Publications

15

Enhancement of the solubility, stability and bioaccessibility of quercetin using protein-based excipient emulsions

Xing Chen, David Julian McClements, Yuqing Zhu et al. · Food Research International · 2018 · 151 citations

Pharmacy, Food Science, Pharmaceutical Analysis +12

pH-, ion- and temperature-dependent emulsion gels: Fabricated by addition of whey protein to gliadin-nanoparticle coated lipid droplets

Yuqing Zhu, Xing Chen, David Julian McClements et al. · Food Hydrocolloids · 2017 · 131 citations

Engineering, Biochemistry, Food Science +15

Electric Field Alignment of Symmetric Diblock Copolymer Thin Films

Ting Xu, Yuqing Zhu, Samuel P. Gido et al. · Macromolecules · 2004 · 114 citations

Natural Sciences, Chemistry, Materials Science +17

Electric Field Induced Sphere-to-Cylinder Transition in Diblock Copolymer Thin Films

Ting Xu, A. V. Zvelindovsky, G. J. A. Sevink et al. · Macromolecules · 2004 · 107 citations

Natural Sciences, Materials Engineering, Materials Science +17

Enhancing the physicochemical performance of myofibrillar gels using Pickering emulsion fillers: Rheology, microstructure and stability

Mengmeng Cao, Xingcai Zhang, Yuqing Zhu et al. · Food Hydrocolloids · 2022 · 78 citations

Engineering, Materials Engineering, Materials Science +13

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