Charoud-Got Jean

Statistics

Publications

Citations

310

H-Index

Active since

2007

Affiliations

European Commission(Current)

Consejo Superior de Investigaciones Científicas

University of York

University of Vienna

Institute of Advanced Chemistry of Catalonia

Charoud-Got Jean is an author at European Commission specializing in reference materials, nanoparticle characterization, and standard reference materials.

Publications per year

2007–2020

Publications

First amyloid β1‐42 certified reference material for re‐calibrating commercial immunoassays

Sébastien Boulo, Julia Kuhlmann, Ulf Andréasson et al. · Alzheimer s & Dementia · 2020 · 64 citations · Full text

Pharmacy, Biochemistry, Analytical Chemistry +13

Production of reference materials for the detection and size determination of silica nanoparticles in tomato soup

Ringo Grombe, Charoud-Got Jean, Håkan Emteborg et al. · Analytical and Bioanalytical Chemistry · 2014 · 46 citations · Full text

Natural Sciences, Food Science, Materials Science +13

Feasibility of the development of reference materials for the detection of Ag nanoparticles in food: neat dispersions and spiked chicken meat

Ringo Grombe, Günter Allmaier, Charoud-Got Jean et al. · Accreditation and Quality Assurance · 2015 · 37 citations

Agriculture, Food Science, Materials Science +16

Infrared Thermography for Monitoring of Freeze-Drying Processes: Instrumental Developments and Preliminary Results

Håkan Emteborg, Reinhard Zeleny, Charoud-Got Jean et al. · Journal of Pharmaceutical Sciences · 2014 · 34 citations · Full text

Agriculture, Food Science, Food Engineering +12

Online measurement of water content in candidate reference materials by acousto-optical tuneable filter near-infrared spectrometry (AOTF-NIR) using pork meat calibrants controlled by Karl Fischer titration

Vikram Kestens, Charoud-Got Jean, Andrea Baù et al. · Food Chemistry · 2007 · 33 citations

Agriculture, Chemistry, Food Science +17

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