Mohammed A. Alsaif

The intake of high fat diet with different trans fatty acid levels differentially induces oxidative stress and non alcoholic fatty liver disease (NAFLD) in rats

Madiha Dhibi, Faten Brahmi, Amira Mnari Bhouri et al. · Nutrition & Metabolism · 2011 · 188 citations · Full text

Ameliorative effect of kaempferol, a flavonoid, on oxidative stress in streptozotocin-induced diabetic rats

Khalid S. Al‐Numair, Chandramohan Govindasamy, Chinnadurai Veeramani et al. · Redox Report · 2014 · 184 citations

Presence of nanosilica (E551) in commercial food products: TNF-mediated oxidative stress and altered cell cycle progression in human lung fibroblast cells

Jegan Athinarayanan, Vaiyapuri Subbarayan Periasamy, Mohammed A. Alsaif et al. · Cell Biology and Toxicology · 2014 · 173 citations

Inflammation, Cell Cycle Progression, Lung Inflammation +10

<i>β</i> -Sitosterol Prevents Lipid Peroxidation and Improves Antioxidant Status and Histoarchitecture in Rats with 1,2-Dimethylhydrazine-Induced Colon Cancer

Albert B. Arul, Khalid S. Al Numair, Michael Gabriel Paulraj et al. · Journal of Medicinal Food · 2012 · 154 citations

Tea Consumption and the Prevalence of Coronary Heart Disease in Saudi Adults: Results from A Saudi National Study

Iman A. Hakim, Mohammed A. Alsaif, Mansour Alduwaihy et al. · Preventive Medicine · 2002 · 91 citations

Tea Consumption, Nutrition, Cardiovascular Disease +9