Concepedia

Author

Varoujan A. Yaylayan

Also Known As

V. A. Yaylayan, Varoujan A Yaylayan, Varoujan A. Yaylayan

5

Publications

356

Citations

5

H-Index

6

Concepts

All Affiliations

VA

About

Varoujan A. Yaylayan is an author at McGill University specializing in food chemistry, food quality, and food storage.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

1

1

20

2

Food Processing

1

1

20

3

Food Quality

1

1

20

4

Food Safety

1

1

20

5

Food Storage

1

1

20

Varoujan A. Yaylayan

×

4

Publications

213

Citations

4

H-Index

YearCitations

Page 1