5
Publications
151
Citations
5
H-Index
2016
Active since
Affiliations
Hebei Agricultural University(Current)
Zhiyue Xu is an author at Hebei Agricultural University specializing in food technology, food engineering, and flavoromics.
Top concepts
HealthMedicineBioanalysisFlavoromicsFood QualityFood TextureChromatographyFood ChemistryFood ProcessingFood Technology
Publications per year
2016–2023
5
5
Effect of different thermal processing methods on flavor characteristics of Penaeus vannamei
Caiyu Zhang, Renli Shi, Si Mi et al. · LWT · 2023 · 35 citations · Full text
Tao Bai, Zhiyue Xu, Pei-jun Xia et al. · The American Journal of Gastroenterology · 2022 · 30 citations
Rows per page
1–5 of 5