Iwona Cieślik

Determination of pesticide residues in fish tissues by modified QuEChERS method and dual-d-SPE clean-up coupled to gas chromatography–mass spectrometry

Juan Manuel Molina-Ruiz, Ewa Cieśłik, Iwona Cieślik et al. · Environmental Science and Pollution Research · 2014 · 78 citations

Pharmacy, Toxicology, Analytical Chemistry +16

Dietary acrylamide exposure from traditional food products in Lesser Poland and associated risk assessment

Iwona Cieślik, Ewa Cieśłik, Kinga Topolska et al. · Annals of Agricultural and Environmental Medicine · 2019 · 26 citations · Full text

Agriculture, Food Science, Nutrition +14

Changes of amino acid and fatty acid profile in freshwater fish after smoking

Iwona Cieślik, Władysław Migdał, Kinga Topolska et al. · Journal of Food Processing and Preservation · 2017 · 19 citations

Agriculture, Food Science, Nutritional Sciences +15

Occurrence and significance of folic acid

Ewa Cieśłik, Iwona Cieślik · Pteridines · 2018 · 14 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +15

Changes in the content of heavy metals (Pb, Cd, Hg, As, Ni, Cr) in freshwater fish after processing - the consumer's exposure

Iwona Cieślik, Ewa Cieśłik, Iwona Cieślik et al. · Journal of Elementology · 2017 · 10 citations

Veterinary Medicine, Environmental Sciences, Toxicology +14