Ana Moreno

Antibacterial and antifungal activity of crude and freeze-dried bacteriocin-like inhibitory substance produced by Pediococcus pentosaceus

Pamela Oliveira de Souza de Azevedo, Carlos Miguel Nóbrega Mendonça, Ana Moreno et al. · Scientific Reports · 2020 · 48 citations · Full text

Agriculture, Food Science, Microbiology +16

Evaluation of shelf life and technological properties of bread elaborated with lactic acid bacteria fermented whey as a bio-preservation ingredient

Victor Dopazo, Fran Illueca, Carlos Luz et al. · LWT · 2023 · 42 citations · Full text

Agriculture, Food Science, Microbiology +17

Bread Biopreservation through the Addition of Lactic Acid Bacteria in Sourdough

Francisco M. Alpiste Illueca, Ana Moreno, Jorge Calpe et al. · Foods · 2023 · 25 citations · Full text

Agriculture, Food Science, Microbiology +17

Hypertonic Saline Solution Reduces Mesenteric Microcirculatory Dysfunctions and Bacterial Translocation in a Rat Model of Strangulated Small Bowel Obstruction

Fernando Luiz Zanoni, José Wálber Miranda Costa Cruz, Joilson O. Martins et al. · Shock · 2013 · 22 citations

Veterinary Medicine, Immunology, Pathobiology +17

Cytoprotective Effect of Somatostatin in A Rat Model of Hepatic Ischemic Reperfusion

Ignacio Landa, Javier Arias‐Díaz, M. Quadros et al. · Hepatology · 1992 · 14 citations

Pharmacy, Endocrinology, Pharmacology +17