1
Publications
25
Citations
1
H-Index
2020
Active since
A. Hosen is an author specializing in nutritional sciences, food quality, and health sciences.
Top concepts
HealthNutritionFood QualityFood ScienceFood TexturePublic HealthFood ChemistryFood TechnologyNutrition AssessmentNutritional Sciences
Publications per year
2020–2020
1
1
Nutritional and sensory quality assessment of plain cake enriched with beetroot powder
A.R. Lucky, Abdullah Al-Mamun, A. Hosen et al. · Food Research · 2020 · 25 citations · Full text
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