Abdullah Al-Mamun

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Active since

2020

Affiliations

Bangladesh Agricultural University(Current)

Abdullah Al-Mamun is an author at Bangladesh Agricultural University specializing in taste evaluation, flavor evaluation, and food texture sensory analysis.

Publications per year

2020–2021

Publications

Nutritional and sensory quality assessment of plain cake enriched with beetroot powder

A.R. Lucky, Abdullah Al-Mamun, A. Hosen et al. · Food Research · 2020 · 27 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15

Maillard Reaction: Food Processing Aspects

Akib Hosen, Abdullah Al-Mamun, Md. Ashadujjaman Robin et al. · Zenodo (CERN European Organization for Nuclear Research) · 2021 · 10 citations · Full text

Agriculture, Biochemistry, Food Science +17

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