Yonghua Luo

Sensomics analysis of the effect of the withering method on the aroma components of Keemun black tea

Wenjing Huang, Shimao Fang, Jing Wang et al. · Food Chemistry · 2022 · 234 citations

Agriculture, Food Science, Food Analysis +15

Longitudinal PET imaging demonstrates biphasic CAR T cell responses in survivors

Yogindra Vedvyas, Enda Shevlin, Marjan Zaman et al. · JCI Insight · 2016 · 90 citations · Full text

Medicine, Nuclear Medicine, Oncology +17

Tea Analyzer: A low-cost and portable tool for quality quantification of postharvest fresh tea leaves

Yujie Wang, Qingqing Cui, Shanshan Jin et al. · LWT · 2022 · 53 citations · Full text

Agriculture, Food Science, Plant Sciences +14

Tailoring the damping and mechanical properties of porous NiTi by a phase leaching process

Mi Zhao, Yuman Shao, Weijie Zheng et al. · Journal of Alloys and Compounds · 2020 · 27 citations

Natural Sciences, Materials Engineering, Materials Science +8