Statistics
Publications
4
Citations
105
H-Index
4
Active since
2020
Affiliations
Chao Xu is an author at Henan Agricultural University specializing in agriculture, food science, and microbial metabolism.
Publications per year
2020–2023
4
4
Effect of poly‐γ‐glutamic acid on hydration and structure of wheat gluten
Xinhua Xie, WU Xiu-yuan, Yue Shen et al. · Journal of Food Science · 2020 · 25 citations
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