Concepedia

Shuran Yang

SY

Statistics

Publications

13

Citations

320

H-Index

13

Active since

2012

Affiliations

China National Center for Food Safety Risk Assessment(Current)

Henan Provincial Center for Disease Control and Prevention

National Institute for Communicable Disease Control and Prevention

Peking University Sixth Hospital

Kunming Medical University

Shuran Yang is an author at China National Center for Food Safety Risk Assessment specializing in microbiology, food microbiology, and agriculture.

ORCID

Publications per year

2012–2024

13

Publications

13

Prevalence of food-borne pathogens in ready-to-eat meat products in seven different Chinese regions

Shuran Yang, Xiaoyan Pei, Gang Wang et al. · Food Control · 2016 · 49 citations

, , +16

Prevalence of Bacillus cereus in powdered infant and powdered follow-up formula in China

Xiaoyan Pei, Shuran Yang, Zhan Li et al. · Food Control · 2018 · 34 citations · Full text

, , +17

Occurrence of four pathogenic Vibrios in Chinese freshwater fish farms in 2016

Yan Lin, Xiaoyan Pei, Xiuli Zhang et al. · Food Control · 2018 · 31 citations

, , +11

Genetic variations of ND5 gene of mtDNA in populations of Anopheles sinensis (Diptera: Culicidae) malaria vector in China

Abdelrafie M. Makhawi, Xiaobo Liu, Shuran Yang et al. · Parasites & Vectors · 2013 · 30 citations · Full text

, , +17

Microbial contamination in bulk ready-to-eat meat products of China in 2016

Shuran Yang, Xiaoyan Pei, Dajin Yang et al. · Food Control · 2018 · 27 citations

, , +14

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