Statistics
Publications
17
Citations
1.4K
H-Index
15
Active since
1983
José Navarro‐Sánchez is an author at Instituto de la Grasa specializing in biochemistry, engineering, and food chemistry.
Publications per year
1983–2021
17
17
Lipid-derived aldehyde degradation under thermal conditions
Rosario Zamora, José Navarro‐Sánchez, Isabel Aguilar et al. · Food Chemistry · 2014 · 84 citations · Full text
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