Concepedia

Zhenfeng Li

ZL

Statistics

Publications

23

Citations

996

H-Index

21

Active since

2008

Affiliations

McGill University(Current)

Jiangnan University

Oklahoma State University

Beijing Technology and Business University

Zhejiang Normal University

Zhenfeng Li is an author at McGill University specializing in food science, agriculture, and drying.

Publications per year

2008–2023

23

Publications

23

Temperature and power control in microwave drying

Zhenfeng Li, G. S. V. Raghavan, Valérie Orsat · Journal of Food Engineering · 2009 · 96 citations

Engineering, Electrical Engineering, Food Science +12

Carrot volatiles monitoring and control in microwave drying

Zhenfeng Li, G. S. V. Raghavan, Ning Wang · LWT · 2009 · 87 citations

Agriculture, Food Science, Food Analysis +13

Development of a fluorescence polarization immunoassay for the detection of melamine in milk and milk powder

Qiang Wang, Simon A. Haughey, Yuanming Sun et al. · Analytical and Bioanalytical Chemistry · 2011 · 71 citations

Agriculture, Dairy Science, Pharmaceutical Analysis +9

Effect of relative humidity on microwave drying of carrot

Pu Hongjie, Zhenfeng Li, Ju Hui et al. · Journal of Food Engineering · 2016 · 61 citations

Agriculture, Food Science, Food Engineering +12

Optimal power control strategies in microwave drying

Zhenfeng Li, G. S. V. Raghavan, Valérie Orsat · Journal of Food Engineering · 2010 · 59 citations

Engineering, Food Science, Food Engineering +11

1–5 of 23