Concepedia
Statistics
Publications
17
Citations
687
H-Index
14
Active since
2014
Affiliations
Dalian Polytechnic University(Current)
Dalian Ocean University
University of North Carolina at Greensboro
Arkansas State University
Davidson County Community College
Tan Zhang is an author at Dalian Polytechnic University specializing in agriculture, food science, and physical education.
Publications per year
2014–2020
Approach for monitoring the dynamic states of water in shrimp during drying process with LF-NMR and MRI
Shasha Cheng, Yingqiang Tang, Tan Zhang et al. · Drying Technology · 2017 · 89 citations
Natural Sciences, Biophysics, Food Science +17
Use of low-field-NMR and MRI to characterize water mobility and distribution in pacific oyster (<i>Crassostrea gigas</i>) during drying process
Shasha Cheng, Tan Zhang, Yao Li et al. · Drying Technology · 2017 · 86 citations
Agriculture, Biophysics, Marine Sciences +14
Potential uses of LF‐NMR and MRI in the study of water dynamics and quality measurement of fruits and vegetables
Tariq Kamal, Shasha Cheng, Imtiaz Ali Khan et al. · Journal of Food Processing and Preservation · 2019 · 71 citations
Agriculture, Food Science, Horticultural Sciences +17
Influence of salting processes on water and lipid dynamics, physicochemical and microstructure of duck egg
Shasha Cheng, Tan Zhang, Xiaohui Wang et al. · LWT · 2018 · 67 citations
Agriculture, Animal Sciences, Poultry Science +12
Dynamic Water Mobility in Sea Cucumber (Stichopus japonicas) During Drying Process Assessed by LF-NMR and MRI in situ
Xiu Zang, Yinxue Zu, Tan Zhang et al. · International Journal of Food Engineering · 2017 · 45 citations
1–5 of 17