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Yingqiang Tang

YT

1

Publications

87

Citations

1

H-Index

2017

Active since

Affiliations

Dalian Ocean University(Current)

Yingqiang Tang is an author at Dalian Ocean University specializing in food sciences, magnetic resonance imaging, and bioanalysis.

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Publications per year

2017–2017

1

Publications

1

Approach for monitoring the dynamic states of water in shrimp during drying process with LF-NMR and MRI

Shasha Cheng, Yingqiang Tang, Tan Zhang et al. · Drying Technology · 2017 · 87 citations

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