Concepedia

Sila Bhattacharya

SB

Statistics

Publications

38

Citations

1.5K

H-Index

25

Active since

1988

Affiliations

Central Food Technological Research Institute(Current)

Council of Scientific and Industrial Research

Indian Institute of Technology Kharagpur

Sila Bhattacharya is an author at Central Food Technological Research Institute specializing in food science, agriculture, and food rheology.

ORCID

Publications per year

1988–2020

38

Publications

38

Nutrients and antinutrients in foxtail and proso millet milled fractions: Evaluation of their flour functionality

Rajesh Devisetti, Sreerama N. Yadahally, Sila Bhattacharya · LWT · 2014 · 148 citations · Full text

, , +17

Effect of media and culture conditions on growth and hydrocarbon production by Botryococcus braunii

C. Dayananda, R. Sarada, Sila Bhattacharya et al. · Process Biochemistry · 2005 · 122 citations

, , +16

Culture media optimization for growth and phycoerythrin production from <i>Porphyridium purpureum</i>

R. Sarada, Sila Bhattacharya, G. A. Ravishankar · Biotechnology and Bioengineering · 2006 · 102 citations

, , +14

Stress relaxation behaviour of moth bean flour dough: Product characteristics and suitability of model

Sila Bhattacharya · Journal of Food Engineering · 2009 · 80 citations

, , +16

Processing effects on bioactive components and functional properties of moringa leaves: development of a snack and quality evaluation

Rajesh Devisetti, Yadahally N. Sreerama, Sila Bhattacharya · Journal of Food Science and Technology · 2015 · 70 citations

, , +14

1–5 of 38