Li Guo is an author at Weifang Medical University specializing in food chemistry, wound healing, and biotechnology.
Top concepts
Food ChemistryMedicineBiophysicsBioanalysisBiochemistryPharmacologyBiotechnologyDrug AnalysisWound HealingChromatography
Publications per year
2006–2021
3
3
Aoxue Lu, Mengen Yu, Zhiyu Fang et al. · International Journal of Biological Macromolecules · 2018 · 41 citations
Food Chemistry, Pumpkin Polysaccharides, Nutraceutical Ingredient +7
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1–3 of 3