Statistics
Publications
34
Citations
1.9K
H-Index
28
Active since
2004
Zhengwen Wang is an author at Chinese Academy of Sciences specializing in agriculture, plant sciences, and soil sciences.
Publications per year
2004–2024
34
34
Water-insoluble dietary fibers from oats enhance gel properties of duck myofibrillar proteins
Zhengwen Wang, Yangying Sun, Yali Dang et al. · Food Chemistry · 2020 · 104 citations
Sampling Date, Leaf Age and Root Size: Implications for the Study of Plant C:N:P Stoichiometry
Haiyang Zhang, Honghui Wu, Qiang Yu et al. · PLoS ONE · 2013 · 85 citations · Full text
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