Yifan Zhu

Use of relative odor activity value (ROAV) to link aroma profiles to volatile compounds: application to fresh and dried eel (<i>Muraenesox cinereus</i>)

Yifan Zhu, Jing Chen, Chen Xing-Jie et al. · International Journal of Food Properties · 2020 · 148 citations · Full text

Agriculture, Chemistry, Food Analysis +16

Pollution and ecological risk assessment, and source identification of heavy metals in sediment from the Beibu Gulf, South China Sea

Haiying Lin, Wenlu Lan, Qinge Feng et al. · Marine Pollution Bulletin · 2021 · 59 citations

Natural Sciences, Environmental Sciences, Toxicology +17

Aggregation and conformational change of mushroom (Agaricus bisporus) polyphenol oxidase subjected to atmospheric cold plasma treatment

Yifan Zhu, Elliot Mubango, Yanhong Zheng et al. · Food Chemistry · 2022 · 46 citations

Life Sciences, Biochemistry, Chemistry +12

Sulfhydryl-modified SiO2 cryogel: A pH-insensitive and selective adsorbent for efficient removal of mercury in waters

Yifan Zhu, Haiying Lin, Qinge Feng et al. · Colloids and Surfaces A Physicochemical and Engineering Aspects · 2021 · 28 citations

Engineering, Chemical Engineering, Environmental Engineering +16

Efficient Hg(II) removal to ppb level from water in wider pH based on poly-cyanoguanidine/graphene oxide: Preparation, behaviors, and mechanisms

Haiying Lin, Yu Duan, Bohan Zhao et al. · Colloids and Surfaces A Physicochemical and Engineering Aspects · 2022 · 17 citations

Engineering, Chemical Engineering, Environmental Engineering +13