Yi Wang

Effects of Nanochitin on the Enhancement of the Grain Yield and Quality of Winter Wheat

Weijie Xue, Yanlai Han, Jinfang Tan et al. · Journal of Agricultural and Food Chemistry · 2017 · 75 citations

Agriculture, Agronomy, Crop Sciences +15

Effects of postharvest sodium silicate treatment on pink rot disease and oxidative stress-antioxidative system in muskmelon fruit

Wenhao Li, Yang Bi, Yonghong Ge et al. · European Food Research and Technology · 2011 · 69 citations

Agriculture, Food Science, Horticultural Sciences +17

Role of Pear Fruit Cuticular Wax and Surface Hydrophobicity in Regulating the Prepenetration Phase of <i>Alternaria alternata</i> Infection

Ying Tang, Yongcai Li, Yang Bi et al. · Journal of Phytopathology · 2017 · 58 citations

Life Sciences, Microbiology, Plant Pathology +17

Synthesis and Docking Study of <i>N</i>-(Cinnamoyl)-<i>N</i>′-(substituted)acryloyl Hydrazide Derivatives Containing Pyridinium Moieties as a Novel Class of Filamentous Temperature-Sensitive Protein Z Inhibitors against the Intractable <i>Xanthomonas oryzae</i> pv. <i>oryzae</i> Infections in Rice

Xiang Zhou, Yu‐Mei Feng, Pu‐Ying Qi et al. · Journal of Agricultural and Food Chemistry · 2020 · 57 citations

Life Sciences, Chemistry, Plant Pathology +15

A method of analysis for T-2 toxin and neosolaniol by UPLC-MS/MS in apple fruit inoculated with<i>Trichothecium roseum</i>

Yamei Tang, Huali Xue, Yang Bi et al. · Food Additives & Contaminants Part A · 2014 · 39 citations

Pharmacy, Food Science, Toxicology +16