Carlo Russo

Statistics

Publications

Citations

603

H-Index

Active since

1997

Affiliations

Università degli studi di Cassino e del Lazio Meridionale(Current)

Alimentation et Sciences Sociales

University of Sannio

University of Teramo

Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement

Carlo Russo is an author at Università degli studi di Cassino e del Lazio Meridionale specializing in agriculture, food science, and consumer food choice.

ORCID

Publications per year

1997–2023

Publications

Consumer Attitudes towards Local and Organic Food with Upcycled Ingredients: An Italian Case Study for Olive Leaves

Maria Angela Perito, Silvia Coderoni, Carlo Russo · Foods · 2020 · 91 citations · Full text

Agriculture, Food Science, Nutritional Sciences +14

Consumer acceptance of food obtained from olive by-products

Maria Angela Perito, Antonella Di Fonzo, Marcello Sansone et al. · British Food Journal · 2019 · 69 citations

Business, Food Science, Marketing +17

High temperature superconducting fault current limiter development

E. Leung, I. Rodríguez, Georg Albert et al. · IEEE Transactions on Applied Superconductivity · 1997 · 46 citations

Engineering, Electrical Engineering, Circuit Theory +10

Consumers' environmental responsibility and their purchase of local food: evidence from a large-scale survey

Francesco Bimbo, Carlo Russo, Antonella Di Fonzo et al. · British Food Journal · 2020 · 45 citations

Natural Resources, Nutrition, Consumer Behavior +16

The growing influence of social and digital media

Carlo Russo, Mariarosaria Simeone · British Food Journal · 2017 · 44 citations

Social Sciences, Economics, Marketing +11

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