Yuqi Gao

Superheated steam processing improved the qualities of oats flour and noodles

Nachuan Zhang, Yuqi Gao, Li‐Tao Tong et al. · Journal of Cereal Science · 2018 · 47 citations

Food Engineering, Food Processing, Steam Processing +4

Overexpressed SIRT6 ameliorates doxorubicin-induced cardiotoxicity and potentiates the therapeutic efficacy through metabolic remodeling

Kezheng Peng, Chenye Zeng, Yuqi Gao et al. · Acta Pharmaceutica Sinica B · 2023 · 42 citations · Full text

Control of agitation and aeration rates in the production of surfactin in foam overflowing fed-batch culture with industrial fermentation

Shulin Yao, Shengming Zhao, Zhaoxin Lu et al. · Revista Argentina de Microbiología · 2015 · 31 citations · Full text

Engineering, Foam Overflow Rate, Biochemical Engineering +16

A high‐fat diet reverses metabolic disorders and premature aging by modulating insulin and IGF1 signaling in SIRT6 knockout mice

Zhongchi Li, Kang Xu, Yannan Guo et al. · Aging Cell · 2020 · 28 citations · Full text

Sirt6 Deficiency, Metabolic Disorder, Metabolic Disorders +16

High-starchy carbohydrate diet aggravates NAFLD by increasing fatty acids influx mediated by NOX2

Yuqi Gao, Rui Hua, Kezheng Peng et al. · Food Science and Human Wellness · 2022 · 16 citations · Full text

Nutrition, Lipid Peroxidation, Fatty Liver Disease +22