Fengjun Guo

Antithrombotic activity of oral administered low molecular weight fucoidan from Laminaria Japonica

Xue Zhao, Fengjun Guo, Jing Hu et al. · Thrombosis Research · 2016 · 136 citations

Laminaria Japonica, Biochemistry, Medicine +5

Cell wall polysaccharides degradation and ultrastructure modification of apricot during storage at a near freezing temperature

Xinguang Fan, Weibo Jiang, Hansheng Gong et al. · Food Chemistry · 2019 · 99 citations

Edible Packaging, Biochemistry, Near Freezing Temperature +6

Lipid production from hydrolysate of cassava starch by Rhodosporidium toruloides 21167 for biodiesel making

Qi Wang, Fengjun Guo, Yan-Jun Rong et al. · Renewable Energy · 2012 · 88 citations

Food Chemistry, Lipid Preparation, Biomanufacturing +7

Preharvest methyl salicylate treatment enhance the chilling tolerance and improve the postharvest quality of apricot during low temperature storage

Xinguang Fan, Zhilei Du, Xinzhi Cui et al. · Postharvest Biology and Technology · 2021 · 61 citations

Shelf Life, Low Temperature Storage, Chilling Tolerance +7

A novel killer toxin produced by the marine-derived yeast Wickerhamomyces anomalus YF07b

Fengjun Guo, Yan Ma, Hongmei Xu et al. · Antonie van Leeuwenhoek · 2012 · 33 citations

Biology, Microbial Toxin, Toxinology +5