Anil Gupta

Statistics

Publications

Citations

319

H-Index

Active since

1969

Affiliations

Dr. Yashwant Singh Parmar University of Horticulture and Forestry(Current)

Anil Gupta is an author at Dr. Yashwant Singh Parmar University of Horticulture and Forestry specializing in agriculture, food science, and food processing.

ORCID

Publications per year

1969–2025

Publications

Utilization of Apple Pomace in the Preparation of Fiber-Enriched Acidophilus Yoghurt

Kanika Issar, P. C. Sharma, Anil Gupta · Journal of Food Processing and Preservation · 2016 · 86 citations

Agriculture, Food Science, Nutritional Sciences +17

Utilization of wild apricot kernel press cake for extraction of protein isolate

P. C. Sharma, B. M. K. S. Tilakratne, Anil Gupta · Journal of Food Science and Technology · 2010 · 53 citations · Full text

Agriculture, Crop Sciences, Food Science +11

Method for detection and removal of arsenic residues in calcium carbide ripened mangoes

Reena Chandel, P. C. Sharma, Anil Gupta · Journal of Food Processing and Preservation · 2017 · 32 citations

Agriculture, Food Science, Toxicology +17

Studies on physico-chemical characteristics and fatty acid composition of wild apricot (Prunus armeniaca Linn.) kernel oil

Anil Gupta, P. C. Sharma, B. M. K. S. Tilakratne et al. · 2012 · 29 citations

Agriculture, Crop Sciences, Food Science +14

Effect of Packaging and Storage on Dried Apple Pomace and Fiber Extracted from Pomace

P. C. Sharma, Anil Gupta, Kanika Issar · Journal of Food Processing and Preservation · 2016 · 27 citations

Agriculture, Food Science, Horticultural Sciences +17

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