Concepedia

B. M. K. S. Tilakratne

BM

Statistics

Publications

2

Citations

80

H-Index

2

Active since

2010

Affiliations

Dr. Yashwant Singh Parmar University of Horticulture and Forestry(Current)

B. M. K. S. Tilakratne is an author at Dr. Yashwant Singh Parmar University of Horticulture and Forestry specializing in agricultural economics, food technology, and food chemistry.

Top concepts

Publications per year

2010–2012

2

Publications

2

Utilization of wild apricot kernel press cake for extraction of protein isolate

P. C. Sharma, B. M. K. S. Tilakratne, Anil Gupta · Journal of Food Science and Technology · 2010 · 51 citations · Full text

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Studies on physico-chemical characteristics and fatty acid composition of wild apricot (Prunus armeniaca Linn.) kernel oil

Anil Gupta, P. C. Sharma, B. M. K. S. Tilakratne et al. · 2012 · 29 citations

, , +9

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