Concepedia

Hailong Yu

HY

17

Publications

1.6K

Citations

14

H-Index

2008

Active since

Affiliations

Rutgers, The State University of New Jersey(Current)

Hailong Yu is an author at Rutgers, The State University of New Jersey specializing in engineering, health sciences, and food chemistry.

Top concepts

EngineeringHealthPharmacologyFood ChemistryBiomolecular EngineeringMedicineFood EngineeringMicrobiologyBiotechnologyFood Packaging

Publications per year

2008–2022

17

Publications

17

Improving the Oral Bioavailability of Curcumin Using Novel Organogel-Based Nanoemulsions

Hailong Yu, Qingrong Huang · Journal of Agricultural and Food Chemistry · 2012 · 415 citations

Food Chemistry, Nanomedicine, Lipid Preparation +12

Enhanced in vitro anti-cancer activity of curcumin encapsulated in hydrophobically modified starch

Hailong Yu, Qingrong Huang · Food Chemistry · 2009 · 306 citations

Nanotherapeutics, Polymer-drug Conjugate, Medicine +6

Development of a food-grade organogel with high bioaccessibility and loading of curcuminoids

Hailong Yu, Ke Shi, Dong Liu et al. · Food Chemistry · 2011 · 179 citations

Food Chemistry, Agricultural Chemistry, Engineering +7

Antibody-Conjugated CdTe Quantum Dots for <i>Escherichia coli</i> Detection

Yu-Ching Kuo, Qiang Wang, Chada Ruengruglikit et al. · The Journal of Physical Chemistry C · 2008 · 88 citations

Engineering, Protein Nanoparticles, Cdte Qds +10

Investigation of the Absorption Mechanism of Solubilized Curcumin Using Caco-2 Cell Monolayers

Hailong Yu, Qingrong Huang · Journal of Agricultural and Food Chemistry · 2011 · 88 citations

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