WU Guoqin

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Active since

2020

Affiliations

State Key Laboratory of Food Science and Technology(Current)

WU Guoqin is an author at State Key Laboratory of Food Science and Technology specializing in covalent interactions, metabolic regulation, and materials science.

Publications per year

2020–2021

Publications

Ultrahigh Capacity Retention of a Li2ZrO3-Coated Ni-Rich LiNi0.8Co0.1Mn0.1O2 Cathode Material through Covalent Interfacial Engineering

Zhangxian Chen, Qiuge Zhang, Weijian Tang et al. · ACS Applied Energy Materials · 2021 · 27 citations

Natural Sciences, Materials Engineering, Materials Science +17

Dietary methionine restriction improves the impairment of cardiac function in middle-aged obese mice

Le Han, WU Guoqin, Chuanxin Feng et al. · Food & Function · 2020 · 25 citations

Life Sciences, Nutritional Sciences, Physiology +14

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