Concepedia

Young-Sim Choi

YC

Statistics

Publications

4

Citations

53

H-Index

4

Active since

2006

Affiliations

Suwon Women’s University(Current)

Young-Sim Choi is an author at Suwon Women’s University specializing in food quality, health sciences, and nutrition.

Top concepts

Publications per year

2006–2015

4

Publications

4

Quality characteristics of cookies with acaiberry (Euterpe oleracea Mart.) powder added

Young-Sim Choi, Sun-Kyung Kim, Eun-Kyoung Mo · Korean Journal of Food Preservation · 2014 · 15 citations · Full text

, , +10

Physicochemical Characteristics of Rice Flour Sponge Cakes Containing Various Levels of Pumpkin Flour

Myung-Ho Lee, Soo-Youl Lee, Sang‐Ah Lee et al. · The Korean Journal of Food And Nutrition · 2010 · 15 citations

, , +7

Evaluation of sanitation knowledge and practices of restaurant kitchen staff in South Korea

Min-Sun Jeon, Su‐Jin Park, Hye-Ja Jang et al. · British Food Journal · 2015 · 12 citations

, , +20

A Study on the Perception of Codonopsis Lanceolata Dishes and the Development of Codonopsis Lanceolata Dishes

Hong WanSoo, Jin-Sil Lee, Sun-Young Ko et al. · Korean Journal of Food and Cookery Science · 2006 · 11 citations

, , +15

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