Yumeng Zhang

Dose-dependent effects of rosmarinic acid on formation of oxidatively stressed myofibrillar protein emulsion gel at different NaCl concentrations

Shuangxi Wang, Yumeng Zhang, Lin Chen et al. · Food Chemistry · 2017 · 123 citations

Food Chemistry, Biochemistry, Dose-dependent Effects +7

Insecticidal activity and biochemical composition of Citrullus colocynthis, Cannabis indica and Artemisia argyi extracts against cabbage aphid (Brevicoryne brassicae L.)

Maqsood Ahmed, Pei-Wen Qin, Zumin Gu et al. · Scientific Reports · 2020 · 106 citations · Full text

CaMADS, a MADS-box transcription factor from pepper, plays an important role in the response to cold, salt, and osmotic stress

Rugang Chen, Ji-hui Ma, Dan Luo et al. · Plant Science · 2018 · 82 citations

Biology, Important Role, Mads-box Transcription Factor +5

CaDHN5, a Dehydrin Gene from Pepper, Plays an Important Role in Salt and Osmotic Stress Responses

Dan Luo, Xiaoming Hou, Yumeng Zhang et al. · International Journal of Molecular Sciences · 2019 · 61 citations · Full text

Inhibition of interaction between epigallocatechin-3-gallate and myofibrillar protein by cyclodextrin derivatives improves gel quality under oxidative stress

Yumeng Zhang, Lin Chen, Yuanqi Lv et al. · Food Research International · 2018 · 55 citations

Biopolymer Gel, Engineering, Oxysterol +7