Concepedia

Qi Lin

QL

2

Publications

118

Citations

2

H-Index

2020

Active since

Affiliations

Jimei University(Current)

Clemson University

Qi Lin is an author at Jimei University specializing in biomolecular engineering, food chemistry, and glycobiology.

ORCID

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Publications per year

2020–2021

2

Publications

2

Enzymatic hydrolysis and auto-isomerization during β-glucosidase treatment improve the aroma of instant white tea infusion

Hui Ni, Qing-xiang Jiang, Qi Lin et al. · Food Chemistry · 2020 · 78 citations

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Analysis of aroma‐active volatiles in an SDE extract of white tea

Qi Lin, Hui Ni, Ling Wu et al. · Food Science & Nutrition · 2021 · 40 citations · Full text

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