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Publications
53
Citations
1.5K
H-Index
25
Active since
2002
Xianghong Li is an author at Changsha University of Science and Technology specializing in medicine, food science, and agriculture.
Publications per year
2002–2025
53
53
Effects of glutaminase deamidation on the structure and solubility of rice glutelin
Yongle Liu, Xianghong Li, Xiaoling Zhou et al. · LWT · 2011 · 91 citations
Agriculture, Agronomy, Biochemistry +10
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