45
Publications
2.1K
Citations
25
H-Index
2006
Active since
Jingming Li is an author at China Agricultural University specializing in food chemistry, engineering, and biochemistry.
Top concepts
EngineeringFood ChemistryMedicineBiochemistryHealthBiosynthesisChromatographyAnalytical ChemistryBotanyPharmacology
Publications per year
2006–2025
45
45
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1–5 of 45