Concepedia
Statistics
Publications
45
Citations
2.1K
H-Index
25
Active since
2006
Affiliations
China Agricultural University(Current)
University of Oklahoma Health Sciences Center
Institute of Agro-Products Processing Science and Technology
Sun Yat-sen University
Chinese Academy of Agricultural Sciences
Jingming Li is an author at China Agricultural University specializing in food chemistry, engineering, and biochemistry.
Top concepts
EngineeringFood ChemistryMedicineBiochemistryHealthBiosynthesisChromatographyAnalytical ChemistryBotanyPharmacology
Publications per year
2006–2025
Inhibition of Reactive Oxygen Species by Lovastatin Downregulates Vascular Endothelial Growth Factor Expression and Ameliorates Blood-Retinal Barrier Breakdown in <i>db</i>/<i>db</i> Mice
Jingming Li, Joshua J. Wang, Qiang Yu et al. · Diabetes · 2010 · 195 citations · Full text
Ultrasensitive Detection of Ebola Virus Oligonucleotide Based on Upconversion Nanoprobe/Nanoporous Membrane System
Ming‐Kiu Tsang, Weiwei Ye, Guojing Wang et al. · ACS Nano · 2015 · 193 citations · Full text
Nanoparticles, Nanomedicine, Diagnostic Virology +14
Effect of salicylic acid on phenylpropanoids and phenylalanine ammonia-lyase in harvested grape berries
Jianye Chen, Pengfei Wen, Weifu Kong et al. · Postharvest Biology and Technology · 2006 · 175 citations
Biosynthesis, Engineering, Botany +9
Effects of grape variety, harvest date, fermentation vessel and wine ageing on flavonoid concentration in red wines
Fang Fang, Jingming Li, Ping Zhang et al. · Food Research International · 2007 · 108 citations
Food Chemistry, Red Wines, Fermentation Vessel +4
Effects of piceatannol and pterostilbene against β-amyloid-induced apoptosis on the PI3K/Akt/Bad signaling pathway in PC12 cells
Zheng Qing Fu, Jiufang Yang, Yangji Wei et al. · Food & Function · 2016 · 107 citations
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