Jiufang Yang

Effects of piceatannol and pterostilbene against β-amyloid-induced apoptosis on the PI3K/Akt/Bad signaling pathway in PC12 cells

Zheng Qing Fu, Jiufang Yang, Yangji Wei et al. · Food & Function · 2016 · 107 citations

Comparison of Polyphenol Profile and Inhibitory Activities Against Oxidation and α‐Glucosidase in Mulberry (Genus <i>Morus</i> ) Cultivars from China

Qing Jin, Jiufang Yang, Liyan Ma et al. · Journal of Food Science · 2015 · 56 citations

Effect of Different Solvents on the Measurement of Phenolics and the Antioxidant Activity of Mulberry ( <i>Morus atropurpurea</i> Roxb.) with Accelerated Solvent Extraction

Jiufang Yang, Xiaoqun Ou, Xiaoxu Zhang et al. · Journal of Food Science · 2017 · 43 citations

Phenolic Profiles, Antioxidant Activities, and Neuroprotective Properties of Mulberry ( <i>Morus atropurpurea</i> Roxb.) Fruit Extracts from Different Ripening Stages

Jiufang Yang, Xuanjun Liu, Xiaoxu Zhang et al. · Journal of Food Science · 2016 · 39 citations

FXR overexpression alters adipose tissue architecture in mice and limits its storage capacity leading to metabolic derangements

Tim van Zutphen, Johanna H. M. Stroeve, Jiufang Yang et al. · Journal of Lipid Research · 2019 · 32 citations · Full text