Concepedia

Fei Ma

FM

43

Publications

1.9K

Citations

25

H-Index

2012

Active since

Affiliations

Oil Crops Research Institute(Current)

Chinese Academy of Agricultural Sciences

Ministry of Agriculture and Rural Affairs

Shanghai Zhangjiang Laboratory

Nanjing University of Finance and Economics

Fei Ma is an author at Oil Crops Research Institute specializing in analytical chemistry, chromatography, and food chemistry.

ORCID

Top concepts

Publications per year

2012–2024

43

Publications

43

Effect of ozone on aflatoxins detoxification and nutritional quality of peanuts

Ran Chen, Fei Ma, Peiwu Li et al. · Food Chemistry · 2013 · 161 citations

, , +14

Classification and Adulteration Detection of Vegetable Oils Based on Fatty Acid Profiles

Liangxiao Zhang, Peiwu Li, Xiaoman Sun et al. · Journal of Agricultural and Food Chemistry · 2014 · 153 citations

, , +18

Ion mobility spectrometry fingerprints: A rapid detection technology for adulteration of sesame oil

Liangxiao Zhang, Shuai Qian, Peiwu Li et al. · Food Chemistry · 2015 · 121 citations

, , +11

Adsorptive removal of aflatoxin B1 from vegetable oils via novel adsorbents derived from a metal-organic framework

Fei Ma, Xinfa Cai, Jin Mao et al. · Journal of Hazardous Materials · 2021 · 99 citations

, , +10

Fatty acid profiles based adulteration detection for flaxseed oil by gas chromatography mass spectrometry

Xiaoman Sun, Liangxiao Zhang, Peiwu Li et al. · LWT · 2015 · 77 citations

, , +9

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