Yong Xu

Effects of chitosan on control of postharvest diseases and physiological responses of tomato fruit

Jia Liu, Shiping Tian, Xianghong Meng et al. · Postharvest Biology and Technology · 2007 · 521 citations

Physiological Plant Pathology, Plant Pathology, Physiological Responses +5

Effects of high oxygen concentration on pro- and anti-oxidant enzymes in peach fruits during postharvest periods

Yousheng Wang, Shiping Tian, Yong Xu · Food Chemistry · 2004 · 271 citations

High Oxygen Concentration, Peach Fruits, Postharvest Periods +9

Responses of reactive oxygen metabolism and quality in mango fruit to exogenous oxalic acid or salicylic acid under chilling temperature stress

Zhansheng Ding, Shiping Tian, Xiaolin Zheng et al. · Physiologia Plantarum · 2007 · 211 citations · Full text

Botany, Mango Fruit, Food Preservation +17

Enhancement of biocontrol efficacy of antagonistic yeasts by salicylic acid in sweet cherry fruit

Guo Zheng Qin, Shi Ping Tian, Yong Xu et al. · Physiological and Molecular Plant Pathology · 2003 · 195 citations

Food Chemistry, Biosynthesis, Sweet Cherry Fruit +9

Induction of defense responses against Alternaria rot by different elicitors in harvested pear fruit

Shiping Tian, Yakun Wan, Guozheng Qin et al. · Applied Microbiology and Biotechnology · 2005 · 175 citations

Biology, Engineering, Harvested Pear Fruit +9