Xiuqiao Du

Properties of collagen from skin, scale and bone of carp (Cyprinus carpio)

Rui Duan, Junjie Zhang, Xiuqiao Du et al. · Food Chemistry · 2008 · 412 citations

Medicine, Anatomy, Ichthyology +9

Optimisation of supercritical fluid extraction of flavonoids from Pueraria lobata

Lingzhao Wang, Bao Yang, Xiuqiao Du et al. · Food Chemistry · 2007 · 166 citations

Pharmacy, Food Science, Pharmaceutical Analysis +11

Optimization of conditions for extraction of acid-soluble collagen from grass carp (Ctenopharyngodon idella) by response surface methodology

Lingzhao Wang, Bao Yang, Xiuqiao Du et al. · Innovative Food Science & Emerging Technologies · 2008 · 76 citations

Medicine, Animal Sciences, Biomaterials +4

Extraction of pepsin-soluble collagen from grass carp (Ctenopharyngodon idella) skin using an artificial neural network

Lingzhao Wang, Bao Yang, Rui Wang et al. · Food Chemistry · 2008 · 60 citations

Engineering, Bioengineering, Biomedical Engineering +7

EXTRACTION OF ACID‐SOLUBLE COLLAGEN FROM GRASS CARP (<i>CTENOPHARYNGODON IDELLA</i>) SKIN

Lingzhao Wang, Bao Yang, Xiuqiao Du · Journal of Food Process Engineering · 2008 · 23 citations

Agriculture, Biochemistry, Food Science +8