Jun Zhang

Extraction, degree of polymerization determination and prebiotic effect evaluation of inulin from Jerusalem artichoke

Wancong Li, Jun Zhang, Chunwei Yu et al. · Carbohydrate Polymers · 2015 · 123 citations · Full text

Food Chemistry, Polymerization Determination, Food Analysis +7

Identification and Peptidomic Profiling of Exosomes in Preterm Human Milk: Insights Into Necrotizing Enterocolitis Prevention

Xingyun Wang, Xiangyun Yan, Le Zhang et al. · Molecular Nutrition & Food Research · 2019 · 91 citations

Antimicrobial activity and mechanism of the human milk-sourced peptide Casein201

Fan Zhang, Xianwei Cui, Yanrong Fu et al. · Biochemical and Biophysical Research Communications · 2017 · 53 citations

Antimicrobial Susceptibility, Food Microbiology, Peptide Science +6

Effects of experimental warming on physicochemical properties of indica rice starch in a double rice cropping system

Taotao Yang, Xueming Tan, Shan Huang et al. · Food Chemistry · 2019 · 47 citations

Indica Rice Starch, Bioenergy, Health Sciences +7

Relation of cooked rice texture to starch structure and physicochemical properties under different nitrogen managements

Ruoyu Xiong, Xueming Tan, Taotao Yang et al. · Carbohydrate Polymers · 2022 · 44 citations

Cooked Rice Texture, Health Sciences, Physicochemical Properties +6